Live Products

Live Oysters

English Name:	Oyster
Latin Name:	Crassostrea virginicus
Product Names:	Farmed Oysters Wild Oysters The oyster from Canada has one beneficial characteristic; they can keep up to 6 weeks in a cold storage compared to the European oyster which can be kept for only a few days out of the water. Oysters can be eaten raw or cooked
Harvest Area:	New Brunswick, Canada
Availability:	April 1 to December 31
Packaging:	24 or 18 pieces/box for farmed oysters in retail packs 30 pieces/box for wild oysters